Viscosity is
the fundamental characteristic property of all fluids. It is usually defined as
the measure of internal friction or resistance of the fluid. It can also be
termed as the drag force and can be defined as the measure of the frictional
properties of the fluid. The study of the behavior of flowing fluid is known as
rheology,
which has already been discussed in detail.
Viscosity is the real factor behind the thickness
or concentration of the fluid, i.e. fluid having more viscosity is thicker then
the less viscosity fluid hence resists more in the flow. The oil and water are
the most common examples of this viscosity and thickness relationship. Oil
viscosity is greater then the water
viscosity, that’s why oil is thicker then water, and sustain more
resistance in flow then water. Viscosity itself is a complete science, having applications
in numerous sectors like petroleum, coating, printing, food and beverages, combustion,
image processing, power, environment etc.
Viscosity can be expressed as two distinct forms:
- Dynamic viscosity
Dynamic viscosity is also
named as Absolute viscosity. It is basically the tangential force per unit
area, which is required to drag one layer of fluid to another.
Mathematically, the above
described phenomena can be written as:
τ = F / A
This equation can also be written in the differential
form:
τ = µ (∂u / ∂y)
Where:
τ = shearing stress
µ = dynamic viscosity
∂u/∂y = velocity gradient
- Kinematic Viscosity
Kinematic
viscosity is simply the dynamic viscosity of the fluid divided by the density
of the fluid. Mathematically, kinematic viscosity is expressed as:
Where:
υ = kinematic viscosity
µ = dynamic viscosity
ρ = density of the fluid
Viscosity Units:
The viscosity units are
different for different forms of viscosity. i.e.
- The dynamic viscosity units are often expressed in CGS units. However common units of dynamic viscosity are:
- CGS units : Poise , g/cm.s , dyne.s/cm2
- British units : lb/ft.s , lbf.s/ft2
- The kinematic viscosity units are expressed as Stokes (St) , Centistokes (cSt), or m2/s.
Viscosities Of Some
Common Substances:
The viscosity of some
most common substances at room temperatures are given below for references.
- Viscosity of air = 10-5 Pa.S
- Viscosity of water = 10-3 Pa.S
- Viscosity of olive oil = 10-1 Pa.S
- Viscosity liquid honey = 101 Pa.S
- Viscosity glass = 1040 Pa.S
1 comments:
Dear All,
First of all its a nice effort to give basic understanding of chemical engineering related topics.
I want to add some more about viscosity;
Viscosity is resistance of any fluid to flow. So, more a fluid have resistance to flow, the more will that viscous or have more viscosity. Dear friends, please do not mix viscosity concept with density or concentration. its not necessary that if a fluid have more resistance to flow i.e. viscosity that fluid must have higher density or concentration. e.g. oils are normally more viscous than water but they have lower density of water that`s why they remains on upper side when mixed with water.
Best regards,
Muhammad Adnan Hanif
[danionly4ua@gmail.com]
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